resepi kek orange gebu dan moist
wow...ramadhan or puasa just around the corner..kejap je masa berlalu.
dah nak masuk bulan puasa kan..
klau bulan puasa mesti yuk teringat kuih muih or dessert..huhu..
biasa lar...klau bulan buasa mesti nak makan benda manis2 time berbuka puasa kan..
lagipun sunnah kan klau kita berbuka dengna benda yang manis.manis..
What are your favorite Iftar dishes?
ok..bagi sape2 yang x tau iftar tu...iftar tu maknanya berbuka puasa...hihi
ok..since yuk nie sweeth tooth..so klau time iftar tu mesti nak kena ada dessert..huhu..
salah satu favourite iftar dishes yuk ialah..sicilian orange cake..
wow..hebat ko..berbuka puasa makan kek..haha..western katakan..
yuk suka sangat dengan sicilian orange cake nie sebab..cake tu gebu..moist sangat...sedap...urm..makan dia mmaang xleh stop..hihi..
lagupun yuk memang letak banyak orange zest and perahan jus orange yang segar..so klau bake sicilian orange cake nie...memang bau satu rumah orange..
memang wangi...time makan tu pun..boleh rasa oroma orange tu.memang sedap..huhu.
sebelum yuk share resepi sicilian orange cake nie..meh yuk bagitau cerita camne sicilian orange cake nie boleh tercipta..
According
to Almost Bourdain... This Sicilian Orange Cake is the famous orange cake from
the once popular Café Agostini (this cafe was closed on 22 July, 2005) owned by
Margie Agostini, in the heart of Sydney ’s suburb for the rich and famous,
Woollahra. Customers have often been heard to say that “Margie’s orange cake is
to die for”
Rick
Stein:
"To be accurate, I suppose this cake should be known as Margie Agostini's orange cake. It was her signature dish at her greatly missed Caffe Agostini in Woollahra in Sydney. It seemed to me to be just made for Sicilian oranges. The recipe came from an article in the Times by Jill Dupleix, although I had eaten the cake at the cafe a few years earlier and I thought it was amazing. As Jill says, it has to be the richest, moistest, butteriest and yet lightest orange cake in the world."
"To be accurate, I suppose this cake should be known as Margie Agostini's orange cake. It was her signature dish at her greatly missed Caffe Agostini in Woollahra in Sydney. It seemed to me to be just made for Sicilian oranges. The recipe came from an article in the Times by Jill Dupleix, although I had eaten the cake at the cafe a few years earlier and I thought it was amazing. As Jill says, it has to be the richest, moistest, butteriest and yet lightest orange cake in the world."
so memang rugi lar klau uols x cuba resepi nie..
sebab sicilian orange cake memang sedap dan terbaik..
resepi sicilian orange cake pun senang je..
uols bole buat nyer..
ok,,sediakan pen dan kertas untuk salin resepi sicilian orange cake
resepi sicilian orange cake
bahan-bahan
- 1 cawan butter
- 2 cawan tepung naik sendiri(klau guna tepung gandum biasa tambah 1sk bakung powder)
- 1 cawan gula
- 4 biji telur
- 3/4 cawan jus orange yang baru diperah
- 2 sk parutan orange (lagi banyak lagi bagus hihi)
cara untuk membuat sicilian orange cake
- pukul gula dan butter sehingga kembang
- masukkan telur satu persatu dan pukul sehingga sebati
- masukkan parutan orange
- masukkan tepung gandum diselang selikan dengan orange juice.gunakkan teknik kaup balik
- masukkan aduanan kedalam loyang pembakar yang digris dengan butter
- bakar pada suhu 170c selama 50 min.api atas bawah
hah..senang je kan nak buat sicilian orange cake..selamat mencuba..
[wajib cuba: resepi cinnamon roll]
[wajib cuba: resepi cinnamon roll]
baru lepas keluarkan dari loyang..tengok..garing je akan kek nie..urm sedap..time bake satu dapur bau orange huhu..
hah..ambik kau..gebu gler..moist plak tu,,x kering
What kind of products can you find on Lazada’s platform to help you prepare the dishes?
benda penting untuk buat cake nie ialah mixer..klau xde mixer ssah lar nak bagi butter kembang...
klau butter x kembang..kek kau x gebu lar..
so...alang lazada malaysia nie tengah wat discout mixer pensonic nie..baik ko beli..murah kot..ciap ada 56% discaount lagi..huhu..
camne ne nak beli??klick sini je...x pun klick gmbar kat atas..
hah..nie pun penting gak..senang nnti uols nak perah orange juice..
benda nie pun boleh beli kat lazada malaysia..senang..nnnti dia hantar kat umah je..camne nak beli??klick sini..x pun klick je kat gambar atas.
[wajib cuba : resepi muffin gebu dan senang]
ok yuk nak bgtau ckit nie...sekarang ada sale kat lazada malaysia...
what???ada sale..
yup sekarang ada Marhaban Ya Ramadhan and Riang Ria Raya sale
sale nie bermula pada 19 may hingga 30 june..so jgn lepaskan peluang tau..
klick sini untuk ke sale..xpun tekan gambar kat bawah nie,,
klau butter x kembang..kek kau x gebu lar..
so...alang lazada malaysia nie tengah wat discout mixer pensonic nie..baik ko beli..murah kot..ciap ada 56% discaount lagi..huhu..
camne ne nak beli??klick sini je...x pun klick gmbar kat atas..
hah..nie pun penting gak..senang nnti uols nak perah orange juice..
benda nie pun boleh beli kat lazada malaysia..senang..nnnti dia hantar kat umah je..camne nak beli??klick sini..x pun klick je kat gambar atas.
[wajib cuba : resepi muffin gebu dan senang]
ok yuk nak bgtau ckit nie...sekarang ada sale kat lazada malaysia...
what???ada sale..
yup sekarang ada Marhaban Ya Ramadhan and Riang Ria Raya sale
sale nie bermula pada 19 may hingga 30 june..so jgn lepaskan peluang tau..
klick sini untuk ke sale..xpun tekan gambar kat bawah nie,,
tq..
ReplyDeleteRamadan Mubarak to you, dear.
ReplyDeleteDuring Ramadan, dessert yang Nisa paling suka makan is... caramel. A cold, cold caramel with lotsa of sweet juiceeee. My gosh...
http://panphila.blogspot.my
wow caramel.caramel also one of yuk favorite dessert..its very good to be eat cold.
Delete